Zutaten:
300 g Bandnudeln
3 Möhren (ca. 350g)
1 Zucchini (ca. 400g)
600 g mageres Rinderhackfleisch (hier: Tartar)
1 TL Öl
3 EL Tomatenmark
200 g Frischkäse
Paprika edelsüß, Salz, Pfeffer
3 EL geriebener Käse
Zubereitung:
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