If you’re looking for a cookie that’s equal parts soft, sweet, and crunchy, these Strawberry Crunch Cookies are here to deliver! With their tender, chewy centers and a delightful strawberry-vanilla crumble topping, these cookies are a perfect balance of textures and flavors. Whether you’re baking for a special occasion, a sweet snack, or just because, these cookies are sure to be a hit. Let’s dive into this delicious recipe! 👇
Why You’ll Love This Recipe
Soft & Chewy: The perfect cookie texture everyone loves.
Strawberry Bliss: Packed with fruity flavor and a crunchy topping.
Easy to Make: Simple ingredients and straightforward steps.
Crowd-Pleaser: Perfect for sharing with family and friends.
Ingredients You’ll Need
Here’s what you’ll need to make these delightful cookies (makes about 18 cookies):
For the Cookies:
1¼ cups all-purpose flour: The base of the cookie dough.
¼ teaspoon baking powder: Helps the cookies rise slightly.
¼ teaspoon baking soda: Adds chewiness.
⅛ teaspoon salt: Balances the sweetness.
½ cup unsalted butter, softened: Adds richness and flavor.
¾ cup granulated sugar: Sweetens the cookies.
1 large egg: Binds the dough together.
1 teaspoon vanilla extract: Enhances the flavor.
1-2 drops pink or red food coloring (optional): For a vibrant strawberry hue.
For the Strawberry Crunch Topping:
1 cup crushed vanilla wafers or shortbread cookies: Adds crunch and sweetness.
1/4 cup freeze-dried strawberries, crushed: For a burst of strawberry flavor.
2 tablespoons melted butter: Helps the topping stick to the cookies.
Step-by-Step Instructions
CONTINUE READING NEXT PAGE
Classic Lemon Squares Recipe
Discover the Potent Goodness of the “Verdant Elixir” Smoothie!
The Best Southern Fried Chicken Batter
Rippled fingernails reveal secrets of possible disease
Excellent method to tenderize meat in a simple way
A skillet with eggs and flavorful cabbage and mushrooms has a recipe.
Przepisy na sos pomidorowy i co z nim ugotować
My Mom Could NOT Walk Due to Knee & Bone Pain—Until She Tried This! The Power of Eggshells!
SEAFOOD MAC AND CHEESE