Strawberry Pretzel Salad is a delightful, sweet-and-salty dessert that’s perfect for any gathering, especially during the summer months. The crunchy pretzel crust, creamy middle layer, and refreshing strawberry topping make this a crowd favorite. Follow this step-by-step guide to create this delicious treat.
Ingredients
For the Pretzel Crust:
Ezoic
1 1/2 cups crushed pretzels
3/4 cup melted butter
4 1/2 tablespoons granulated sugar
Ezoic
For the Cream Cheese Layer:
2 (8-ounce) blocks cream cheese, softened
1 cup granulated sugar
1 (8-ounce) container of Cool Whip, thawed
For the Strawberry Layer:
2 cups boiling water
1 (6-ounce) package strawberry gelatin mix
16 ounces frozen strawberries
Instructions
Step 1: Prepare the Pretzel Crust
Continued on the next page
Put this Secret Ingredient in Your Shampoo: It Speeds Up Hair Growth
Simple Delights: Spinach and Green Onion Pan Flatbread
Classic Lemon Squares Recipe
Creamy Garlic Butter Lobster Tails
Healthy Baked Oatmeal with Fruits and Nuts
Dirty and encrusted oven, the housewives’ method to clean it effortlessly
Coffee mousse dessert in 5 minutes! It’s so delicious that I make it every weekend!
Cheesy Sloppy Cheeseburger Pasta Delight
Two Spoons in the Morning: A Natural Remedy for Bone Pain, Diabetes, Nerves, and Depression