Stuffed Eggplant Rolls: The Savory Dish You Must Try
Stuffed eggplant rolls are a delicious and versatile dish. Here’s a simple recipe to make them:
Ingredients:
2 large eggplants
250g ricotta cheese
100g grated cheese (such as parmesan or pecorino)
1 egg
2 cloves garlic, finely chopped
2 tablespoons chopped fresh parsley
Salt and pepper to taste
Extra virgin olive oil
Tomato puree (optional)
Sliced cheese (such as mozzarella or provola, optional)
Read more on next page
Slow Cooker Caramelized Onions Pasta
Unbelievable: Restore Your Vision with This Effective Parsley Drink
The moment I took a bite of this recipe, I knew I had to get seconds
Discover the Best Cauliflower Recipe: Better Than Meat, No Frying Needed!
If You Drink This TEA You Will Quickly Remove the Swelling of Your Legs Ankles and Fe Parsley Tea
A delicious lemon drink to drink before going to sleep to eliminate abdominal fat and cleanse the liver
Ginger Magic: A Recipe for Revitalizing Your Intestines and Liver
ORCHIDÉES, LE SECRET DÉCOUVERT D’UNE CROISSANCE RAPIDE ET SAINE : CELA NE VOUS SUFFIT PAS
Stuffed Bell Peppers
