Here’s a recipe for stuffed veal: ham and cheese rolls cooked in a pan. This dish combines tender veal with the savory flavors of ham and cheese for a delicious and satisfying meal.
### Stuffed Veal: Ham and Cheese Rolls Recipe:
Ingredients:
– **Veal Scallopini:** 4 thin slices
– **Thinly Sliced Ham:** 4 slices
– **Sliced Cheese (such as Swiss or Provolone):** 4 slices
– **Salt and Pepper:** To taste
– **Olive Oil:** 2 tablespoons
– **Butter:** 2 tablespoons
– **All-Purpose Flour:** For dredging
– **White Wine:** 1/2 cup
– **Chicken or Veal Stock:** 1/2 cup
– **Fresh Parsley:** Chopped, for garnish
#### Instructions:
1. **Prepare the Veal:**
– Season each veal scallopini with salt and pepper on both sides.
continued on next page
Unleash the Power of Ginger and Aloe Vera: A Natural Antibacterial Dynamo
Beef Tips
Ginger Water: The healthiest drink to burn belly, neck, arm, back and thigh fat!
3 Ingredient Crockpot BBQ Wings
Mastering the Art of a Fresh-Scented Bathroom
Keanu Reeves’ reaction to 9-year-old who says he’s his favorite actor is breaking hearts
Creating Culinary Magic with a Dish
Smoked Sausage and Potatoes Roasted to Perfection
Mélangez Citron et Concombre et Vous serez Surpris! Pourquoi Did’t I Know This Before