Looking for a delicious and convenient campfire meal? This dish, featuring juicy beef patties and savory veggies wrapped in foil, is perfect for grilling or placing on the campfire coals. The Colby Jack cheese adds a creamy, melty finish. Here’s how you make it:
Ingredients:
1 pound lean ground beef
1 tsp salt
½ tsp each of ground black pepper, onion powder, and garlic powder
1 pound baby red potatoes, halved
3 carrots, either sliced or cubed
½ a white onion, sliced
2 tbsp olive oil
1 tbsp Italian seasoning
1 cup finely shredded Colby Jack cheese
Instructions:
Continue reading ingredients & instructions on the next page
Dump 4 ingredients into a slow cooker. End result is a hearty, tasty chicken and stuffing
Hearty Crock Pot Cowboy Soup
Easy Cheezy Sausage Biscuit Bites
Léonies Geburtstag
Erstaunliche Vorteile des Mischens von Rizinusöl und Apfelessig
Elevate Your Rice Game: The Secret to Flavorful and Luxurious Rice
Marinated Cucumbers, Onions, and Tomatoes
How to Use This Strange Tool in Your Kitchen
How to Support Colon Health at Night – A Gentle, Natural Approach