Ingredients
To create this culinary masterpiece, you’ll need:
- 1 cup (120 grams) all-purpose flour
- 3 tablespoons (45 milliliters) milk
- 3 eggs
- 5 oz (about 140 grams) light cheese, cut into slices
- 3 chives, sliced
- 1 potato, peeled and grated (excess moisture squeezed out)
- 1 onion, chopped
- 1 red pepper, cut into small cubes
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 teaspoon baking soda
- A pinch of chopped fresh mint
- A pinch of chopped parsley
Preparation
Let’s dive into the preparation process step by step:
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