If there’s one dessert that can win hearts across all generations, it’s banana pudding. This version of the classic Southern delight elevates the traditional recipe into a luxurious, creamy masterpiece. With its rich layers of pudding, fluffy whipped cream, perfectly ripe bananas, and the satisfying crunch of Nilla wafers, it’s a dessert that strikes the perfect balance between indulgent and refreshing.
Ingredients
For the Pudding Layers
2½ cups heavy whipping cream: To create the light, fluffy whipped cream topping.
¾ cup confectioners’ sugar: Adds a touch of sweetness to the whipped cream.
1 tsp vanilla extract: Enhances the flavor of the whipped cream and pudding mixture.
8 oz cream cheese (softened): For a creamy, tangy base.
14 oz sweetened condensed milk: Adds richness and a touch of caramel-like sweetness.
5 oz instant banana pudding mix (just the dry powder): The foundation of that classic banana flavor.
1 cup 2% or whole milk: Blends seamlessly with the pudding mix for a silky texture.
Ginger beer recipe: natural, delicious, and healing
BIG APPLE FRITTERS
How to Remove Skin Blemishes and Wrinkles from Hands in No Time
Vegetable Bake with Pumpkin and Chickpeas
Nobody wants to tell you that it also has these 6 hidden functions!
You’ve Been Cleaning Your Stovetop WRONG! Try THIS!
You’ve been using your phone for a long time, but you might not know these things yet @Fodzec
How to Eliminate Fleas, Ants and Cockroaches from Home Forever
Old Fashioned Salmon Patties