There’s something incredibly comforting about a hearty bowl of potato bacon chowder, especially on a chilly Midwestern evening. This is a recipe that has been a staple in our home for many years, perfect for family dinners or when we have friends over. The combination of creamy potatoes and smoky bacon makes it a crowd-pleaser, and using a slow cooker means it’s wonderfully easy to prepare.
This chowder is best served with a side of warm, crusty bread or buttery dinner rolls to soak up every last drop of the rich and creamy broth. A fresh, crisp salad with a tangy dressing can also complement the rich flavors of the chowder nicely. For a bit of extra indulgence, you could pair it with a side of roasted vegetables or even a grilled cheese sandwich.
Continued on the next page
The Best Egg Rolls In A Bowl Recipe !
Wonder Recipe! Get rid of cough in just one night
Simply grate the potatoes to make this super delicious dish.
The Natural Benefits of Garlic, Honey, and Cloves: A Balanced Approach to Healths
Scent your entire house just by vacuuming with a simple trick
The bottle cap has a small, easy-to-find dot.
Refreshing Detox Waters to Boost Your Weight Loss Journey
Here’s why you want to hang a mesh bag of eggshells in your garden
Cheesy Tuna and Vegetable Mini Tortillas: A Flavor-Packed Snack or Meal
