Tiramisu Pudding Cups Recipe: A Delightful No-Bake Dessert

Ingredients for Tiramisu Pudding Cups1 cup heavy cream 1/4 cup powdered sugar 8 ounces mascarpone cheese, softened 1 teaspoon vanilla extract 1 cup strong brewed coffee or espresso, cooled 2 tablespoons coffee liqueur (optional) 12-15 ladyfinger cookies, broken into smaller pieces Cocoa powder for dusting Shaved chocolate or chocolate chips for garnish (optional) INSTRUCTIONS: Step-by-Step Instructions1. Prepare the Cream MixtureIn a mixing bowl, whip the heavy cream and powdered sugar until soft peaks form. Gently fold in the mascarpone cheese and vanilla extract until smooth and well combined. Be careful not to overmix to maintain a light texture. 2. Make the Coffee DipIn a shallow bowl, combine the cooled coffee or espresso with the coffee