When your bananas have turned a bit too brown on your kitchen counter, don’t rush to throw them away! Those overripe bananas are actually a hidden gem in the kitchen. They offer a sweeter, more concentrated flavor that’s perfect for cooking. So, instead of wasting them, let’s transform them into a delightful treat – Banana Honey Muffins!
A Budget-Friendly Delight
Banana Honey Muffins are not only easy to make but also easy on your wallet. This recipe uses simple ingredients that you likely already have in your pantry. It’s a great way to utilize overripe bananas and avoid unnecessary waste.
Ingredients:
2 large overripe bananas
1/3 cup of honey
1/3 cup of melted butter or a mild-flavored oil like coconut or canola
1 teaspoon of vanilla extract
1 egg
1 and 1/2 cups of whole wheat flour (for a heartier texture)
1 teaspoon of baking soda
1/2 teaspoon of salt
Optional: A pinch of cinnamon or nutmeg for extra flavor
Easy Instructions:
CONTINUE READING NEXT PAGE
Discover 12 Unexpected Uses for Cinnamon in Everyday Life
Embrace Nature’s Duo: The Banana and Lemon Fusion
How To Make Sweet Hawaiian Crockpot Chicken
My parents didn’t show up for my school graduation — Their excuse is ridiculous
The Vibrant Power of Grated Beets: A Natural Boost for Your Health
The Secret Finally Revealed to Preserve Meat for Years Without a Refrigerator
Netflix adds ‘insane’ gangster film starring Johnny Depp fans can’t believe is based on true story
Fixed this over the weekend, and my family went nuts for it!
He will make you cry. A kid turns every seat on ‘The Voice’ singing ‘Knockin ‘on Heaven’s Door’
