Craving a warm, fluffy bun without the carbs? These Low-Carb Cheese Buns are a delicious, keto-friendly alternative, made with almond flour and plenty of cheese. They’re perfect for breakfast, snacks, or a side dish — and always a hit!
Ingredients:
Ingredient Quantity
Almond flour 1 1/2 cups
Baking powder 1 tablespoon
Salt 1/2 teaspoon
Shredded mozzarella cheese 2 cups
Cream cheese 2 ounces
Large eggs 2
Grated Parmesan cheese 1/4 cup
Instructions:
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So hearty and delightful, you won’t miss the carbs!
