Whenever I serve this dish, the house smells fantastic. This dish is a hit among friends and family | May 17, 2025
Annonce:
Ingredients:
1 pound lean cubed chuck beef at room temp
4 cups beef broth
1 cup red wine (optional)
3 carrots, sliced
3 stalks celery, sliced
1/2 cup roasted bell peppers, chopped
2 potatoes, peeled and diced
1 yellow onion, chopped
2 cloves garlic, minced
1 bay leaf
3 sprigs fresh thyme or 2 teaspoons dried thyme
1/4 cup all-purpose flour
Olive oil
Salt and pepper to taste
4 cups beef broth
1 cup red wine (optional)
3 carrots, sliced
3 stalks celery, sliced
1/2 cup roasted bell peppers, chopped
2 potatoes, peeled and diced
1 yellow onion, chopped
2 cloves garlic, minced
1 bay leaf
3 sprigs fresh thyme or 2 teaspoons dried thyme
1/4 cup all-purpose flour
Olive oil
Salt and pepper to taste
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends Advertisement:
How to Use This Strange Tool in Your Kitchen
Put 1 Bay Leaf in Your Hands and Don’t Spend More at the Pharmacy: The Surprising Benefits
Oven Crispy Parmesan Potatoes
Are Your Nails Always Splitting or Breaking? Here’s What Your Body Is Trying to Tell You
Savor the flavors with this mouthwatering Chicken Thighs & Potatoes Delight! Perfect for dinner!
Pineapple Quick Bread
Doctors Recommend Simple Home Methods to Cleanse Your Lungs and Expel Mucus
Creamy Beef and Leek Pasta
Savory Cheesy Beef-Stuffed Potato Cakes
