Creamy, tangy, and perfectly sweet—these no-bake cheesecake balls are coated in white chocolate and topped with freeze-dried raspberries for an elegant treat!
Ingredients:
For the Cheesecake Balls:
-
1 ½ cups (150g) graham cracker crumbs
-
1 ½ cups (340g) cream cheese, softened
-
½ cup (60g) powdered sugar
Advertisement: -
1 tsp vanilla extract
-
½ cup fresh raspberries, mashed
-
½ cup white chocolate chips, melted
For the Coating:
-
1 cup white chocolate chips, melted
-
¼ cup freeze-dried raspberries, crushed
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
My Irish grandma taught me this recipe, and I swear I make it all year long!
Crock Pot Mississippi Roast
Vegetable Soup With Meat
When a man scratches the palm of a woman’s hand, here’s what it means!
Vegan Grilled Cheese Recipe
Explore the benefits of using cucumber face cream with natural collagen
Did an unknown number call you? No problem: find out its identity with a simple trick.
If Your Ham Has a Rainbow Sheen, Here’s What It Means
Since I cleaned it with these tablets, my toilet has been looking great!
