White Chocolate Raspberry Cheesecake Balls
Ingredients:
For the Cheesecake Filling:
8 oz cream cheese, softened
1/4 cup powdered sugar
1 teaspoon vanilla extract
1/4 cup fresh raspberries, mashed (or use raspberry preserves)
For the Coating:
1 cup white chocolate chips or melting wafers
1 tablespoon coconut oil or shortening (optional, for smoother melting)
For Garnish:
Freeze-dried raspberry powder or crushed freeze-dried raspberries
White chocolate drizzle (optional)
Instructions:
Read more on next page
9 surprising alternative uses of Nivea cream that can be very useful
Quick and Tasty: Easy Recipes with Rice and Canned Tuna
How To Make Delightful Chinese Lemon Chicken
Baby born weighing less than 1 pound celebrates 1st birthday
We affectionately call this ‘Nana’s Sweet Dream.’ It’s the ultimate comfort dessert, and I’m always asked to make a double batch!
How to Make Garbage Bread Recipe
Big Mac French Toast
Why You’ve Been Folding Your Beach Towels Wrong This Whole Time
What are the Benefits of Physalis (Uchúva)?
