Ingredients:
2 cups canned chickpeas, drained and rinsed
1 cup cherry tomatoes, halved
1 cucumber, diced
1/2 red onion, finely chopped
1/4 cup feta cheese, crumbled (optional)
2 tablespoons fresh parsley, chopped
2 tablespoons olive oil
1 tablespoon red wine vinegar
1 teaspoon Dijon mustard
Salt and pepper to taste
Preparation:
CHICKEN ALFREDO LASAGNA
Healthy Oatmeal and Cheese Pancakes Recipe
Discover the Wonders of a Homemade Parsley and Vaseline Collagen Mask
Shredded Chicken Gravy on Mashed Potatoes Recipe
Chicken puffs with roasted garlic
Energize Your Weight Loss Journey with Pineapple, Lemon, and Ginger Fat-Burning Juice
The trick to cleaning the oven “effortlessly”. Even the burned fat disappears
Art by this girl
Tattoo Enthusiast Covers 95% of His Body, Shares Transformation from Five Years Ago
