Mashed potatoes are a classic, comforting dish that’s creamy, buttery, and perfect as a side to almost any meal. Here’s a simple recipe to make mashed potatoes:
Ingredients:
2 lbs potatoes (Yukon Gold or Russet potatoes work best)
½ cup unsalted butter (1 stick), softened
½ cup milk or heavy cream (adjust for desired creaminess)
Salt, to taste
Freshly ground black pepper, to taste
Optional: Garlic (2 cloves, minced or roasted), chives, sour cream, or cheese for extra flavor
Instructions:
see continuation on next page
🌿 Cleanse Your Kidney, Liver & Lungs Naturally with Ginger & Mandarin 🍊
Say Goodbye to Daily Shaving with Vaseline & Salt
Longhorn Steakhouse Parmesan Chicken
The Ultimate Washing Machine Cleaning Guide: Restore Its Sparkling Freshness!
Mix Flour with Water and Milk and You’ll Thank My Grandmother for the Recipe: Bread Baking Guide
Dove beauty products are full of cancer-causing chemicals, artificial colors, and toxic fragrances