Low carb diets have gained popularity for their potential health benefits and weight management properties. This 3-Ingredient Low Carb Fries recipe offers a unique twist on traditional fries by using cottage cheese, Parmesan, and egg. These ingredients not only keep the carb count low but also add a rich flavor and satisfying texture. Perfect for anyone looking to enjoy a crispy snack without the guilt.
These low carb fries pair wonderfully with a simple green salad, dressed with a tangy vinaigrette to balance out the richness of the fries. They also work well as a side dish for grilled meats, such as chicken or steak, or as a substantial snack alongside a fresh yogurt dip sprinkled with herbs like dill and chives.
. 3-Ingredient Low Carb Fries
. Servings: 4
Ingredients
. 1 cup cottage cheese
. 1/2 cup grated Parmesan cheese
. 1 large egg
Directions
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I found this recipe in a British magazine from the 60s!For the Pasta:
BEST POTATO PANCAKES EVER – It’s A Keeper!
