To create cabbage rolls in Zakarpattia style that are flavorful, well-structured, and true to the traditional recipe, follow these steps:
Zakarpattia-Style Cabbage Rolls Recipe
Ingredients:
1 large head of cabbage
500g ground pork
1 cup rice, uncooked
1 large onion, finely chopped
2 cloves of garlic, minced
2 tbsp tomato paste
1 can diced tomatoes
1 cup chicken or vegetable broth
1 tsp sweet paprika
Salt and pepper to taste
Sour cream, for serving
Fresh parsley, chopped, for garnish
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Put raw cabbage wedges in a slow cooker with these 3 ingredients. It’ll wow you.
