This old-fashioned cake is light, buttery, and incredibly moist thanks to one secret ingredient: lemon-lime soda. Whether you use 7 Up, Sprite, or Sierra Mist, the result is a timeless dessert that never fails to impress.
Ingredients
Ingredient Quantity
Butter, softened 1 ½ cups
Sugar 3 cups
Eggs 5
Vanilla Extract 1 teaspoon
Almond or Lemon Extract 2 teaspoons
All-purpose Flour 3 cups
7 Up / Sprite / Sierra Mist 1 cup
Instructions
SEE NEXT PAGE
Amish Poor Man’s Steak Recipe
Shedding Pounds Deliciously: Quick and Tasty Beetroot Salad with Corn!
Crockpot White Bean and Ham Soup
Egg rolls filled with Philly cheesesteak.
They received hate letters for being in love 50 years ago, but their interracial marriage is still going strong today.
The One Mistake We All Make With Lemons: The Simple Trick To Keep Them Fresh and Mold-Free
How to Grow Strawberries at Home for an Endless Supply
Classic vanilla ice cream:
I had no clue about this
