Ingredients
– About twenty (15 for me) Apricots
– 180g sifted Flour
– 150-140g Icing Sugar
– 1 sachet Vanilla Sugar
– 1 pinch Salt
– 1 teaspoon Vanilla powder or extract or 1/2 scraped vanilla pod
– 90g melted butter
– 6 eggs
– 45 cl of milk
– 1 tablespoon of brown sugar
– flaked almonds
– icing sugar (optional)
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Whenever I serve this dish, the house smells fantastic. This dish is a hit among friends and family
This never disappoints when I serve it at parties!
Forget calling the plumber!
DISHWASHER, BEWARE OF THE BIG MISTAKE: IF YOU DO IT, YOU DAMAGE YOUR INTESTINES
