When you’re craving a healthy, flavorful, and quick dinner, look no further than this Chinese Chicken Cabbage Stir-Fry. Combining tender chicken, crisp cabbage, and a savory sauce, this recipe is a perfect balance of nutrition and taste. It’s a go-to dish for weeknight dinners or when you want a restaurant-quality meal without the takeout.
Why You’ll Love This Recipe
Quick and Easy: Ready in under 30 minutes, making it perfect for busy days.
Healthy: Packed with lean protein and nutrient-rich cabbage.
Customizable: Add your favorite veggies or adjust the sauce to your taste.
Authentic Flavors: A savory stir-fry sauce ties the ingredients together beautifully.
Ingredients for Chinese Chicken Cabbage Stir-Fry
For the Chicken:
500 grams (1 lb) chicken breast (thinly sliced)
1 tablespoon soy sauce
1 teaspoon cornstarch
1 teaspoon sesame oil
For the Stir-Fry:
2 tablespoons vegetable oil (for cooking)
4 cups shredded cabbage (green or napa cabbage)
1 medium carrot, julienned
1/2 onion, sliced
2 cloves garlic, minced
1 teaspoon grated ginger
For the Sauce:
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 teaspoon hoisin sauce
1 teaspoon rice vinegar
1/2 teaspoon sugar
2 tablespoons water
Optional Garnish:
Sesame seeds
Chopped green onions
Step-by-Step Instructions for Chinese Chicken Cabbage Stir-Fry
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Healthy Banana Cocoa Oatmeal Bake
How To Make Cheeseburger Pockets
Warm Water and Turmeric: Why It’s Beneficial to Drink It in the Morning
How to Prepare Homemade Yellow Cheese
LOADED BAKED POTATO AND CHICKEN CASSEROLE
Crockpot Garlic Parmesan Chicken Pasta Recipe
Discover the Power of Nature: DIY Remedies for Clearing Mucus and Phlegm
1 spoon a day and your liver is clean! It cures all diseases. All impurities are eliminated
Discover the Secret to Long, Thick Hair by Learning How to Make Your Own Hair Growth Balm!