Cabbage and Minced Meat: A Hearty Skillet Recipe
This Cabbage and Minced Meat dish is a simple, flavorful, and budget-friendly meal that combines tender cabbage with savory ground meat. It’s perfect for weeknight dinners and can be customized to suit your taste preferences.
Ingredients:
1 lb (450g) ground beef (or substitute with ground pork, turkey, or a plant-based alternative)
1 medium head of cabbage, chopped into bite-sized pieces
1 large onion, diced
2 cloves garlic, minced
1 can (14.5 oz/410g) diced tomatoes (optional, for added flavor)
1 tablespoon tomato paste
1 teaspoon paprika (optional)
1 teaspoon cumin (optional)
1 tablespoon olive oil
1 cup (240ml) beef broth or water
Salt and pepper to taste
Fresh parsley, chopped, for garnish
Instructions:
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