Indulge in a homemade version of Outback Steakhouse’s Walkabout Onion Soup. By following our secret restaurant-inspired recipe, your French Onion Soup will have that signature Outback flavor.
Ingredients:
- 2 cups thinly sliced Yellow Sweet Onions
- 2 tablespoons Butter
- 1 can (15-ounce) Chicken Broth
- 1/4 teaspoon Salt
- 1/4 teaspoon freshly ground Black Pepper
- 2 Chicken Bouillon Cubes
- 1/4 cup compressed Velveeta Cheese (either cubed or shredded)
- 1 1/2 to 1 3/4 cups Thick White Sauce (recipe below)
- Shredded Cheddar Cheese for garnish
White Sauce Ingredients:
- 3 tablespoons Butter
- 3 tablespoons Flour
- 1/4 teaspoon Salt
- 1 1/2 cups Whole Milk
Instructions:
Continue reading instructions on the next page
QUICK AND EASY MICROWAVE PEANUT BUTTER FUDGE
This dish is my hubby’s thirsty trap, he can’t escape the urge to ask for more of it
Homemade fresh cheese in 15 minutes
Not only vinegar and baking soda, but with lemon the taps are like new
Creative Ways to Repurpose Empty Tuna Cans
Double Cheesy Smash Burger with Special Sauce
Discover the Secret of Mouthwash in the Washing Machine – You’ll Never Wash Clothes the Same Way Again!
Oh wow, these were really popular! All the grandchildren wanted more food, and grandpa ate three helpings.
Warm Baked Apple Fritters with Glaze
