Ingredients:
For the crust:
– 1 ½ cups graham cracker crumbs
– ½ cup unsalted butter, melted
– ¼ cup brown sugar
For the cheesecake filling:
– 16 oz (450g) cream cheese, softened
– 1 cup sugar
– 1 teaspoon vanilla extract
– 3 large eggs
– 1 cup sour cream
– 1 cup Greek yogurt or light cream
Instructions:
Banana Wonders: Age-Old Secrets for Youthful Skin
Savor the Flavors: A Delightful Tomato and Bell Pepper Recipe
Potato Salad
Why did no one tell me this sooner?!
Simple and fast recipe for delicious Chinese-style tender beef!
Ham Salad with a Tasty Variation
Easy Air Fryer Poached Eggs for a Perfect Breakfast
Put a glass of salt in the freezer in the evening, this is a great solution to solve an important problem
Sticky Honey Garlic Ribs – Sweet, Savory & Fall-Off-The-Bone Goodness
