Cloud Cake | February 7, 2025
Annonce:
Ingredients:
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For the crust:
– 1 ½ cups graham cracker crumbs
– ½ cup unsalted butter, melted
– ¼ cup brown sugar
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For the cheesecake filling:
– 16 oz (450g) cream cheese, softened
– 1 cup sugar
– 1 teaspoon vanilla extract
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– 3 large eggs
– 1 cup sour cream
– 1 cup Greek yogurt or light cream
Instructions:
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