Transforming the beloved cabbage roll recipe into a hearty soup is a game-changer. In this article, we’ll guide you through the steps to create a delightful slow cooker unstuffed cabbage roll soup that’s both comforting and low in carbs. Say goodbye to the traditional cabbage rolls and hello to a bowl of warm goodness!
INGREDIENT AMOUNT
Olive oil 1 tablespoon
Onion, finely diced 1
Garlic cloves 5
Ground beef 2 pounds
Dried thyme 1 teaspoon
Dried oregano 1 teaspoon
Salt 1 teaspoon
Pepper ½ teaspoon
Fresh parsley, roughly chopped ¼ cup
Marinara sauce 1 16-ounce jar
Water 5 cups
Cauliflower, riced ½ head
Cabbage, sliced 1 small
Continued on the next page
Slow Cooker Swiss Steak with Mushrooms
Mix bananas, honey and water!
Discover the Magic: Cloves in a Banana
Chocolate Coffee Cake with Lotus Cream Topping
Loaded Potato Soup Recipe
Kim Mulkey Demands Brittney Griner’s Expulsion from U.S. Olympic Team: “Go Back to Russia; You’re Not Worthy of Representing This Country”
Hair Grows Like Crazy and Doesn’t Fall Out: 3 Powerful Ingredients for Extreme Hair Growth
Gooey Mozzarella Biscuit Bombs
Baked Spinach Mushroom Quesadillas
