Every Time This Dish Lands On His Plate, My Husband’s Eyes Sparkle With Delight | September 13, 2023
Annonce:
Delve into a dish that offers the warmth of comfort food combined with the zest of the Southwest. Tender chicken, aromatic green chiles, and luscious cheese merge together in this Slow Cooker Green Chicken Chile Casserole, a tribute to the fiery flavors of the Southwest U.S.
And while this casserole shines as the star, you can amplify its flavors further. Imagine pairing it with a zesty green salad, featuring avocado and tomatoes, splashed with a tangy lime dressing. Or, wrapping the casserole in freshly cooked rice or warm tortillas – a treat for the senses!
Ingredients for your Next Favorite Dish:
Advertisement:
- Chicken breasts or thighs (boneless, skinless): 1.5 lbs
- Diced green chiles (1 can): 4 ounces
- Green enchilada sauce (1 can): ~19 ounces
- Chili powder: 2 tsp
- Onion powder, garlic powder, and cumin: 1/2 tsp each
- White onion (chopped): 1
- Sour cream: 1 cup
- Grated cheddar cheese: 2 cups (divided use)
- Green onions (chopped): 1/4 cup
- Prepared white rice: 3 cups
- Salt and pepper: as needed
Cooking Directions:
Continue reading directions on the next page
Deliciously Caramelized Sweet Potatoes Recipe
The Best HOMEMADE CHICKEN POT PIE Recipe
Conquering Nail Fungus Naturally: Remedies for Restoring Vibrant and Healthy Nails
7 Tips to Eliminate Urine Odors from Toilets
Rats in the Garden: This (Unusual) Bath Product Is Ideal for Scaring Them Away
Weight Watchers Chicken Salad on Croissants
Tip: Add the lemon juice while the eggs are boiling.
OLD FASHIONED APPLE DUMPLINGS
Unlocking the Time-Saving Benefits of Yarrow: A Botanical Wonder