Churros, delicious Spanish snacks, have always been popular for their crunchy outside and soft, doughy inside. What if you could make a small snack that tastes like churros, with a mix of sweet and salty flavors? Try these delicious churro bites made from oyster crackers that are both sweet and salty. This recipe is great for people who love the taste of churros but prefer something easier to eat as a snack. Using oyster crackers adds a special touch, giving a crunchy and fluffy texture that goes well with the traditional cinnamon sugar topping.
These small churro snacks can be used in many different ways. They are great to eat alone, but you can also enjoy them with warm chocolate sauce on the side for dipping, like traditional churros. For a special treat, enjoy them with a scoop of vanilla ice cream. If you are having a party, think about serving them with a cheese platter to mix sweet and salty tastes.
Mini Churros with a Mix of Sweet and Salty Flavors
Number of portions: 8
List of items needed to make a recipe.
8 cups of small crackers
1/2 cup of butter without salt, melted
1/2 cup of sugar
1 tablespoon of powdered cinnamon
1 teaspoon of salt from the sea
Instructions
For Complete Cooking STEPS Please Head On Over To Next Page
How to make Homemade Amish Sweet Bread
How To Make Fried Potatoes And Onion
Garlic Parmesan Chicken Lasagna Bake
Quick Apple Caramel Cake Without Baking
How to Check If Your Turmeric is Real or Fake at Home
Barbra Streisand: A Powerful Voice for Democracy
Homemade Avocado Oil: A Simple DIY Guide Using Avocado Seed and Peels
I sealed 35 jars of this cucumber snack for the winter and there was nothing left. It is very tasty and can be stored in the cupboard.
Mullein: Exploring the Benefits of Leaves, Flowers, and Roots
