Ingredients
1⁄4 cup flour
1⁄2 teaspoon salt
1⁄8 teaspoon pepper
1 lb beef liver
2-3 Tbsp Butter (For Onions)
2 Tbsp oil (For Onions)
2 cups thinly sliced onions
1⁄2 cup beef stock
2-3 Tbsp Butter (To Brown Liver)
2-Tbsp Oil (To Brown Liver)
1 tablespoon minced Italian parsley if desired
Directions
CONTINUE READING NEXT PAGE
SWEET ONION CASSEROLE
Avocado, Mozzarella, and Tomato Grilled Cheese😋😍
Zesty Homemade Lemon Pepper Seasoning Blend
What Your Urine Color Says About Your Health
Learn how to cook eggs perfectly: Begin by using hot water.
FLAWLESS WHITE LAUNDRY WITHOUT IRONING, THE SECRET IS TO THROW 1 SPOON FULL INTO THE WASHING MACHINE
Why you should never use the quick wash cycle. Remember once and for all
5 tips for cleaning and whitening your towels naturally
Top Foods to Avoid After 60 for Better Health
