Lobster Roll Sliders: Mini Bites of Seafood Perfection 🍞
Ingredients (Makes 12 sliders)
For the Lobster Filling
1 lb cooked lobster meat (chopped)
¼ cup mayonnaise
1 tbsp lemon juice (fresh)
1 tsp Dijon mustard
1 tbsp fresh chives (chopped)
1 tbsp fresh parsley (chopped)
½ tsp garlic powder
Salt and pepper (to taste)
For the Slider Rolls
12 slider buns or small brioche rolls
2 tbsp unsalted butter (melted)
1 garlic clove (minced)
½ tsp dried parsley
For Garnish (Optional)
Lemon wedges (for serving)
Extra chives or parsley (for garnish)
Instructions
1️⃣ Prepare the Lobster Filling
In a large bowl, combine chopped lobster meat, mayonnaise, lemon juice, Dijon mustard, chives, parsley, garlic powder, salt, and pepper.
Mix gently to combine, ensuring the lobster stays in chunky pieces.
Cover and refrigerate for 15-20 minutes to let the flavors meld.
2️⃣ Prepare the Slider Buns
Grandma’s Irresistible Homemade Cake
Discover the Benefits of a Simple Lemon and Cinnamon Drink for Weight Management
Avoid These 6 Common Cucumber Planting Mistakes for a Bountiful Harvest
Erdbeercreme Rezept
Pain on the right side of the body: What could it mean?
My ex-husband got the house, car, and all our savings back after the divorce—and it made me smile because it was exactly what I planned.
Here’s why you should no longer clean your oven with baking soda and vinegar
Cottage Cheese Cake
Title: « Vegan Zucchini and Carrot Fritters: A Crispy and Healthy Delight »