Cool, crisp, and bursting with fresh flavors, this Marinated Cucumber, Onion, and Tomato Salad is the perfect side dish for hot days, BBQs, or weeknight dinners. With a tangy-sweet vinegar dressing, it’s light, refreshing, and gets better as it sits!
✨ Why You’ll Love This Recipe
✅ Ready in 15 minutes – No cooking required!
✅ Crunchy & refreshing – The ultimate summer side.
✅ Better overnight – Flavors meld beautifully.
✅ Versatile – Pairs with grilled meats, sandwiches, or fish.
📝 Ingredients
Vegetables
2 large cucumbers, thinly sliced
1 pint cherry tomatoes, halved (or 2 large tomatoes, chopped)
1 medium red onion, thinly sliced
1 bell pepper, sliced (optional, for extra crunch)
Dressing
½ cup apple cider vinegar (or white vinegar)
¼ cup water
2 tbsp sugar (or honey)
1 tsp salt
½ tsp black pepper
1 tsp dried dill (or 1 tbsp fresh)
1 tbsp olive oil (optional, for richness)
👩🍳 Step-by-Step Instructions
SEE NEXT PAGE
Boiling Orange Peels and an Old Habit of Our Grandmothers
Zucchini Parmesan Meatloaf Cups Recipe
Soothing Soups for Liver and Kidney Detox
The Powerful Benefits of Mixing Lemon with Charcoal: A Natural Remedy for Health and Wellness
No one told me about this
Italian yogurt cake with 380 g blueberries, baked in 1 hour
Garlic Water – The Simple Drink That Works Wonders for Your Health!
Homemade cheese cubes with herbs and black pepper
Creamy Baked Broccoli with Tomatoes and Kale