“Creamy, rich, and perfectly sweet, this classic fudge recipe is a family favorite that melts in your mouth with every bite.”
Ingredients
2 cups granulated sugar
1/2 cup unsalted butter
1/2 cup whole milk
1/4 teaspoon salt
1 (7 oz) jar marshmallow creme (or marshmallow fluff)
1 cup semi-sweet chocolate chips
1 teaspoon vanilla extract
1/2 cup chopped nuts (optional, such as walnuts or pecans)
Instructions
Step 1: Prepare the Pan
Line an 8×8-inch baking pan with parchment paper or aluminum foil, leaving some overhang for easy removal. Lightly grease the lining for added ease.
Step 2: Combine the Base Ingredients
In a medium saucepan, combine sugar, butter, milk, and salt over medium heat.
Stir constantly until the mixture comes to a rolling boil.
Step 3: Boil the Mixture
Continued on next page
Growing Rice from Store-Bought Brown Rice: A Step-by-Step Guide
How To Make Fruit Salad to Die For
Southern Delight Stew: Okra with Chicken, Sausage, Shrimp, and Crawfish Tails, Onion, and Green Peppers
Title: Get Rid of Blackheads on Your Nose Using a Mix of Vaseline and an Affordable, Readily Available Ingredient
Ground sirloin sandwich STEAKS WITH ONION GRAVY
Grandma’s Timeless Peach Cobbler
Stop throwing out banana peels. Here are 10 brilliant hacks to use them around the house
Don’t Throw Away Those Lemon Seeds: Unlock Their Hidden Value!
Try this Ribeye Steak with French onions and French fries, packed with rich flavors