Indulge in these delicious No-Bake Coconut Chocolate Balls, a perfect treat combining the crunch of biscuits, the richness of cocoa, and the sweetness of coconut flakes. Topped with a coating of white chocolate and chopped peanuts, these bite-sized delights are quick and easy to make. Perfect for satisfying your sweet cravings or serving at a gathering, these treats will quickly become a favorite.
Preparation Time:
Prep Time: 20 minutes
Chilling Time: 1 hour
Total Time: 1 hour 20 minutes
Ingredients:
330g (11.64 oz) biscuits, finely crushed
90g (0.5 cup/3.17 oz) sugar
30g (2.5 tablespoons/1 oz) cocoa powder
150ml (0.75 cup/5 fl. oz) milk
60g (2.11 oz) butter
100g (1.4 cup/3.52 oz) coconut flakes
100g (3.52 oz) white chocolate
1 tablespoon vegetable oil
50g (4 tablespoons/1.76 oz) peanuts, chopped
Directions:
Even though it’s called “Poor Man’s Cubed Steak,” this dish still makes me feel like I’ve won the lottery.
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