Savory Sausages with Mashed Potatoes and Caramelized Onion Gravy!
Ingredients
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For the Sausages:
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8 pork sausages (or your preferred variety)
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1 tablespoon olive oil
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For the Mashed Potatoes:
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2 pounds russet potatoes, peeled and cubed
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1/2 cup milk
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4 tablespoons unsalted butter
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Salt and pepper, to taste
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For the Caramelized Onion Gravy:
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3 large onions, thinly sliced
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2 tablespoons unsalted butter
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1 tablespoon olive oil
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2 tablespoons all-purpose flour
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2 cups beef broth
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1 tablespoon Worcestershire sauce
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1 teaspoon fresh thyme leaves (optional)
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Salt and pepper, to taste
Directions
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