Here’s a summary of how to make delicious Slow Cooker Chicken and Dumplings, a comforting and hearty dish:
Ingredients:
Boneless, skinless chicken (breasts or thighs).
Onion, garlic, butter, and various seasonings like poultry seasoning and parsley.
Chicken broth and cream of chicken soup for the base.
Pre-made biscuit dough or homemade dumplings to top off the dish.
Instructions:
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One of the Best Desserts Ever
