These Soft Lemon Biscuits are a delightful treat, perfect for brightening up any day with their refreshing citrus flavor. Easy to make and wonderfully soft, these biscuits are ideal for afternoon tea or as a sweet snack. The combination of lemon zest and juice infuses each bite with a burst of flavor, making them irresistible. Enjoy these biscuits fresh out of the oven or dusted with powdered sugar!

Preparation Time
Prep Time: 15 minutes
Bake Time: 12-15 minutes
Total Time: 30 minutes
Ingredients
For the Biscuits:
2 eggs
100 g (1/2 cup) sugar
80 ml (1/3 cup) sunflower oil
Zest of 1 lemon
50 ml (3 tablespoons) lemon juice
380 g (3 cups) all-purpose flour
12 g (2 1/2 teaspoons) baking powder
For Dusting:
80 g (1/2 cup) powdered sugar
Directions
Preheat the Oven:
Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
Mix Wet Ingredients:
In a large mixing bowl, whisk together the eggs and sugar until well combined.
Add the sunflower oil, lemon zest, and lemon juice, mixing until smooth.

Baked Chicken Caprese Recipe

How To Make Homemade Chicken Noodle Soup

Heart-Healthy Savory Oatmeal Recipe

Boost Your Energy Like an 18-Year-Old! The Powerful Remedy

Transform Your Home with the Fragrance of Fresh Mint

When going to the market, should we choose “straight shrimp” or “curved shrimp”? The difference is huge

In 1965 an unforgettable warning was broadcast for all to hear: 54 years later, it’s sadly come true

I Didn’t Expect This! The Hair on My Bald Spot is Growing Like Crazy! 100% Efficiency!

Hands down, this is the best meatloaf recipe we’ve ever had in our house