Why spend money on store-bought butter when you can make it at home with just one simple ingredient? Homemade butter is fresh, natural, and free from unnecessary additives. Plus, it’s cheaper and incredibly easy to make!
What You Need:
2 cups of heavy cream (preferably fresh and organic)
A pinch of salt (optional)
A jar or a mixer
How to Make Butter at Home:
Method 1: Shake It in a Jar
Pour heavy cream into a clean jar, filling it only halfway.
Seal the lid tightly and start shaking vigorously.
After about 10 minutes, the cream will thicken into whipped cream. Keep shaking until it separates into butter and buttermilk.
CONTINUE READING NEXT PAGE
Here’s Why You Shouldn’t Warm Up Your Car in Winter
5 Reasons to Use Honey and Cinnamon
Everyone Should Unplug This Kitchen Appliance Before Going to Sleep to Prevent a Fire
Here are five indicators that an egg is spoiled or fresh
2 Tablespoons of This and You’ll Notice Incredible Results For Your Digestive Problems
Couple rescued by restaurant staff after driving into water at South Carolina marina
