This Strawberry Cheesecake Dump Cake is a super simple dessert that combines the sweet, fruity flavor of strawberries with creamy cheesecake goodness. With just a few ingredients and no mixing required, this dump cake is the perfect choice for busy days or last-minute treats.
Ingredients
(Serves 8–10)
1 (21 oz) can strawberry pie filling
1 (8 oz) block cream cheese, softened and cubed
1 (15.25 oz) box yellow or white cake mix
½ cup (115g) unsalted butter, melted
½ cup (60g) crushed graham crackers (optional, for topping)
1 teaspoon vanilla extract (optional, for added flavor)
Instructions
Mix baby oil and cloves, and after 10 seconds you will never use anything else in your life.
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After a single bite, my friend ran to me wanting to know how I made it.
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