This Strawberry Crunch Poke Cake is a delightful twist on the classic poke cake, featuring a moist cake soaked in a strawberry-flavored gelatin, topped with a creamy layer of whipped topping, and finished with a crunchy strawberry crumb topping. It’s perfect for summer gatherings, potlucks, or any occasion where you want to impress with a fun and delicious dessert.
Ingredients:
For the Cake:
- 1 box (15.25 oz) white or vanilla cake mix
- Ingredients required for the cake mix (typically water, oil, and eggs as per the box instructions)
For the Strawberry Layer:
CONTINUE READING ON THE NEXT PAGE
The Best Pioneer Woman Sausage Gravy Recipe
Lemon Garlic Butter Chicken and Green Beans
How To Make Bacon Stuffed French Toast
6 extremely dangerous mistakes
GRILLED BEEF WITH GREEN PEPPERCORNS AND ONIONS
Boost Your Health: The Powerful Benefits of Combining Garlic and Olive Oil
Kickstart Your Day with a Slim-Down Drink
Stuffed Butternut Squash with Feta, Spinach & Bacon
Elegance in every slice: rich roll of cream and chocolate almonds
