There’s something magical about the way our grandmas cook, infusing every dish with love and tradition. When it comes to preparing a turkey, Grandma’s timeless wisdom shines through. One of her well-kept secrets is the “Turkey in a Bag” method, ensuring a juicy and flavorful centerpiece for your festive table. Let’s unravel the steps to recreate Grandma’s magic in your own kitchen.
Ingredients:
- Whole turkey (12-15 pounds)
- Large oven bag
- 1 cup all-purpose flour
- 1 tablespoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 onion, quartered
- 1 lemon, halved
- 4 cloves garlic, peeled
- 1 cup chicken broth
Instructions:
Soft and Fluffy Burger Buns
Millionaire Dresses as a Bum and Visits His Company on an Undercover Mission β Story of the Day
Taylor Swift Gets L0udly B00ed 0ff At The Ellen DeGeneres Sh0w After End0rsement Backlash: βGet 0utta Here!β
Jack Blackβs New Movie Scored A Lousy 0% On Rotten Tomatoes
Trump agrees to ABC News debate with Harris
If you see square waves forming in the ocean, get out of the water immediately